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Dinner & Drinks

Enjoy some of our favorite dishes and drinks! Book a reservation and see what else we have to offer! 

Appetizers

Fried Brussels Sprouts

Flash fried and tossed in a chipotle honey sauce.

Baked Brie

Puff Pastry Encased Brie Topped With A Raspberry Sauce. Seasonal Fruit & Flat Bread Crackers.

Charcuterie Board

Seasonal meat, cheese,fruit surrounded by an extra large Bavarian pretzel & beer cheese.

CoConut Shrimp

Served with a tropical dipping sauce.

Empanada

Served with a chipotle aioli & fresh salsa

Gorgonzola Crisp

House cooked potato chips with a honey gorgonzola sauce.

Duck Drumette

Tossed in a sweet & spicy sauce.

Tropical Leaves

Specials

Meyer Lemon Ravioli

Homemade ravioli stuffed with succulent Meyer lemon ricotta, topped with a creamy sauce & roasted tomatoes.

Fresh Catch

Fresh fish paired with Chef selection of veggies & starch.

Huli Huli Chicken

Roasted airline breast with house made teriyaki sauce, rice & salad.

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Coctails

Pineapple Mojito

A refreshing blend of muddled mint, fresh pineapple juice, rum, and a splash of soda.

Cucumber Basil Gimlet

A classic cocktail with a twist, featuring gin, muddled cucumber, basil, and a hint of lime.

Sunset Sangria

Red wine infused with fresh fruit, brandy, and a touch of orange liqueur, served over ice.

Happy Endings

Peanut Butter Pie

Created For The Original "Bizaare Ave Cafe" back in the 90's.
Graham Cracker Crust, Peanut Butter Filling, Chopcolate Ganache.

Italian Key Lime

Our Spin on a Florida Classic.

Pineapple Upside Down Cake

Say Aloha and enjoy a taste of the classic Deseret from the 50s.

Cook Your Own S'mores

Deconstructed Canolli

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